How to brew the perfect cup of Lions Mane coffee.

By Camila Basmagi

How to brew the perfect cup of Lions Mane coffee.

If you're a fan of coffee and the health benefits of Lions Mane mushroom, then you're in luck because brewing the perfect cup of Lions Mane coffee is easier than you might think. In this guide, we'll walk you through the steps to make a delicious and healthful cup of coffee using our Basmagic Mushroom Coffee.

Step 1: Gather your equipment
To start, you'll need a few basic pieces of equipment: a coffee maker, a filter, a kettle or pot, and a coffee scoop. Make sure all your equipment is clean before you start brewing.

Step 2: Measure your coffee
For the perfect cup of Lions Mane coffee, we recommend using a ratio of 1 tablespoon of coffee for every 6 ounces of water. If you prefer a stronger or weaker cup of coffee, adjust the amount of coffee accordingly.
coffee to a medium-fine consistency. If you're using pre-ground coffee, skip this step.

Step 3: Boil your water
Heat your water to just below boiling, around 195-205°F.

Step 4: Add the coffee to the filter
Place the filter in the coffee maker and add the coffee.

Step 5: Brew your coffee
Slowly pour the hot water over the coffee grounds in a circular motion. Allow the coffee to brew for 3-5 minutes, or until your desired strength is reached.

Step 6: Pour and enjoy
Once the coffee is brewed, pour it into your favorite mug and enjoy the rich, smooth flavor of Lions Mane coffee.

Pro tips:
Use filtered water for the best-tasting coffee.
For a creamier cup of coffee, add a splash of milk or cream.
To sweeten your coffee, use natural sweeteners like honey or maple syrup.
With this guide, you can now brew the perfect cup of Lions Mane coffee and enjoy its health benefits with every sip.


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